General information: The machine is dedicated to cube sugar production, semi-automatic, with packing at the end of the machine using a pneumatic device. Manual packing is also possible. The machine can fill each box with 120 sugar cubes in 9-11 seconds, repeated three times. The process is easy: sugar is placed in the lower silo, automatically transferred to the upper silo, then mixed with water, transferred to special molds, and shaped. The cubes are then dried in an oven and cooled before manual or pneumatic packing.